Old-Style Mustard Glazed Ham

Ingredients

• 1 Quebec smoked toupie ham 3 lbs. (1.4 kg)
• 1 cup 250 ml apricot jam
• ⅔ cup 150 ml old-style mustard
• ¼ cup 60 ml Dijon mustard
• 2 tbsp. 30 ml finely chopped fresh rosemary
• 2 tsp. 10 ml garam masala
• 2 cups 500 ml water
• 2 cups 500 ml orange juice
• 1 large onion, quartered
• ½ tsp. 2.5 ml freshly ground black peppercorns
• ½ tsp. 2.5 ml freshly ground mustard seeds
• Salt and freshly ground pepper, to taste