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Entertaining is easy with C’est qui le chef?
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FROM THE FARM TO THE TABLE
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Celebrate maple season!
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Cook with the kids during spring break!
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Resting Time: An Essential Step Too Often Skipped
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How To Cut A Loin
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Meat Thermometers: Your Greatest Ally For Perfectly Cooked Meat
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The art of marinating!
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GHGs: Healthy Results For Pork Production in Quebec
Our protips
Check out our wide range of tips on how to easily prepare, cook, store and enjoy pork!
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